Categories
Indian vegetarian food

Shabudana Khichdi-Curry- Varai- Kheer _ Vrut Recipe


Get complete diet for Vrut recipe.


Vrutrecipes/chhayaonline.com

Let’s celebrate 🎉 today’ s Ekadashi with following recipes.

Author’name : Pranitadeshpande, Cuisine : Indian, food type: Ekadashi Faral Keyword: Vrutrecipes. Serve for 5

Time for it : Prep cook total 15 35 50 minutes.

INGREDIENTS 😄 For IT 😁 SHABUDANA KHICHDI : soaked sabudana : 1/2 kg , 🥜 powder: 250 gm , Red chilly powder: 2tbsp, Cream Dahi : 20 ml , Salt : 1 tbsp , Sugar : 2 tbsp, Ghee : 2 tbsp, cumin seeds: 1 tbsp

METHOD TO MAKE IT : Keep the pan on the gas. Pour ghee to it . Add cumin seeds and wait to fry it. Add 🥜 powder, salt, sugar.Dahi , chilly powder etc and mix it well in the soaked sabudana. Stir it well. Give steam to it. Serve it hot.

For another recipes , check my post collection of Vrut Recipe 👌.

Thanks 😘 for reading my post . Please follow me here http: twitter.com/chhaya668, http://Instagram.com/deshpandepranita.

This post is under DMCA legal action services any illegal use of it will strictly prohibited.

Simple payment
1$

We can accept free guest post.

By dpranita583

I am the author in Maharashtra. Want to write and research on life skills, mental health, relationship and some life's issues. I am always passionate to collect spiritual knowledge, some mythological stories, food, recipes, like to write on general topics, some regular health problems etc.