Hi friends, we are very eager to eat salads. There are plenty of methods to make salad. But we need delicious one. As in this Lock down so many are losing taste due to fear. Didn’t have taste to any food. So I decided to make something new and started to making this salad. Let us check its recipe.
Author’name : Akansha Deshpande ,
food type : salad recipe,
keyword: Cucumber salad,
Cuisine: India .
Time for it :
prep : cook : total.
10 :0 : 1=10 min
Ingredients for it. Fresh green cucumber: 2 of middle size.
Peanut powder: 20 gm,
Thick cream Dahi : 1/2 bowl,
salt: 1/2 teas ,
sugar: 1 tbsp,
red chilly powder:1/2 tbsp. Direction to make it : Take 2 middle size fresh cucumber.
Wash it clean .
Cut it into small pieces.
Now add 🥜 powder, chilly powder, salt, sugar, cumin powder, etc.
Salad recipes – cucumber, watermelon, raw mango, tomato
How to make collection of salads – Cool Recipes for summer
Collections of all salads.
1]CUCUMBER AND PUDINA
Cucumber is the well known detox food. It can supplies plenty of minerals Vitamins to us. If you want to keep your body hydrated then you must have to be use Cucumber. As it can supply a lot of energy for whole day. Cucumber contains A Vitamin in the more proportion so it is very good for eyes. It can helps to increase eye vision as well as gives cool feeling to the eyes.
If you have irritations with your eyes then, definitely cucumber will work better for it. Keep round slices of cucumber on the eyes for 10 minutes while lying. It can accept all heat produced by the body. Gives complete cold feelings to your eyes.
Pudina is good for cough and cold . It can help to work on viral infection. So better to use it in everyday salad. Recipes
Let us see
how to make Cucumber salad?
Time for it
Prep cook
total
10 0
10 min
Author’s
name : Pranita deshpande
Cuisine : Indian
Food type
– summer
salad
Keyword : collections of salads [ salad recipes]
serve for 3
INGREDIENTS
FOR IT
Cucumber- 300gm
Leaves of
Pudina /1 cup
Seasame- 2tbsp
Green
chilly 1 chopped
Salt ½ teas
Lemon
juice1/2 teas
Honey-
1tbsp
Tomato
sauce-2tbsp
Cumin
powder-1tbsp
Coriander-1tbsp
PROCEDURE
FOR IT : Take the green fresh cucumber, wash it with clean
water.
: If
cucumber is big in size remove its peel , as it will create pain in the
stomach.
: Cut the cucumber into small pieces and keep aside. applecake
: Add Pudina leaves, 2 tbsp Sea same, green chilly, honey, tomato sauce , etc. – Allrecipes.com
2] CUCUMBER AND RAW MANGO : Both contains C vitamin in more proportion . So it is good for so many problems of health. Of them skin problem. Eyes problem , digestion problem, blood circulation , etc. It can bring nice glue on the face of every people who are eating it happily. Its fibrous and vitamins increase your immunity power and cleans your body internally. Healthy salad recipes
How to make it ?
Time
for it
Prep cook
total
10 0
10 min
INGREDIENTS
FOR IT
Cucumber
250 gm
Mango 50 gm
Tomato
sauce 2 tbsp
Cumin
powder 1tbsp
Ajawine ½
teas
Salt 1
tbsp
Honey 1
tbsp
Chat
masala 1 tbsp
Chilly powder ½ tbsp
PROCEDURE FOR IT :
Wash the cucumber with clean
water.
Cut the cucumber into small pieces and keep a side.
Cut the mango pieces and keep a side.
: Mix these pieces into a big
container .
: Add cumin powder, salt, chat power, honey,
tomato sauce , sugar to it. Mix it well.
Watermelon contains 95% water . It can work to keep body hydrated. Makes digestion easy. Keeps blood circulation normal. Which can maintain blood pressure.It also contains Vitamin A and C in more proportion. Which is good for the health.
Cut the water melon into small pieces and keep aside.
Add pieces of tomatoes to it. Add salt, chilly
powder, cumin powder, sugar, honey, soya sauce, ajawine, lemon juice, chopped
Pudina to it. Mix it well.
Now keep
the small pan on the gas, pour olive oil to it, add cumin seeds, mustard seed ,
black peeper to it .
Pour it in
the salad. Spread chopped coriander on
it . It gives taste of Koshimbir. Serve it in the dinner or meal. It can give
nice taste .
These are the most welcome salads for the dinner or meal. It can make in the any celebration.
Today everyone is becoming alert about food . Food is the real source of life it can effect on our body, mind and behavior. This food if we are not ate with rule’s of nature it can create poison in our life. Our mind also getting disturbered with it ,to keep our mind fresh and clean we must have to eat fresh organic food . Nature is a big source of food but we must have the knowledge that how to get food from the nature? How much effort have to be do to cultivate the food? etc The person who is getting ready made food not thinking about more as he had given so much amount to the food . But some things are so valuable that we can’t make value of it any cost .It may be food or person or tree. But when we have converted it into profession it makes difference in our life and that food become sometime poison. So we must have to keep respect of food in the form of Thanks giving day. We must have to cultivate some vegetables or fruits in our garden. But, when we need the food in more proportion then we have to support to the farmers who are working in the field. We must have to take care of their life , along with their family members. As we know that what nature is giving to us that we can’t give back to the nature. So every time we have to run our life with the great gratitude towards nature. Thanks to the person who has invented this day for the food . As we didn’t give back to the nature what he gives us?So always we must have to carry good intention behind any karma with nature.
Let us we shall see how today i have made apple salad with so many contents.
Time for it prep cook total
5 5 10 min
Author’s name : Pranita deshpande
food type Apple salad
keyword apple salad- thanks giving day
Cuisine Indian
serve for 2
INGREDIENT FOR IT
Apple 1
cucumber 1
pomegranate 1
butter 2 tbsp
basil leaves 2
mint leaves 2
kcmpdwordpress.com
Apple Salad,#vegetarian, Thanks giving day, Vegan, #instant, easy. #healthy. Apple salad-fresh
PROCEDURE FOR IT : Take the fruits apple, pomegranate, cucumber
: Cut it into small pieces , add some sugar, pinch of salt to it
: Serve it with mint leaves and basil leaves .
: Both leaves gives good smell andtaste to it.
: It can serve after breakfast or lunch or dinner anytime.
Benefits of it : Make digestion easily
Increases blood volume,
:Keep away cold and cough as mint & basil leaves are there ,.
:Keeps blood circulation normal .
: Detox our body .
: Gives good taste, calories, energy etc.
This post gives value to the everyone’s life so bookmarks this post for your blessing full life.
Everest’s black pepper is fine ground, highly aromatic Allepey pepper acclaimed for its superb flavor and bite. These ‘bold’ berried peppers are sourced from the erstwhile shipping port ‘Alley’ – a Southern district of Kerala.
These days are with full of cucumber. On my father’s farm, a lot of cucumbers are there.One cucumber at least weighs 2 kg . Green, fresh with a good organic taste.If we are thirsty in the field and ate 1 cucumber our stomach is fulfilled. We are making 100’s of recipes from this cucumber, fasting recipes, salad recipes, Koshimbiri’s, chapati’s, etc.
When we have full of rain automatically cucumber grows in the field. Last year in my garden automatically 1 creeper of cucumber came and at least it has grown 50 cucumbers. Really I became very happy when I am getting 1 or more cucumbers. It gives tremendous happiness to us as it was grown automatically. It has so many benefits.
It is rich in vitamin [A] so it is good for eyes sight. As well as its fibers increase the capacity of digestion.
Sometimes it grows more in proportion and our farmers are giving it to the animals like cow, buffalo, ox etc As they are working in the farm.
Let us we will see how did I have made Raita of cucumber?
prep cook total
10 10 20
author’s name Kulkarni Chhaya
cuisine Indian
food type Raita
KEYWORD : FRESH CUCUMBER RAITA RECIPE – HOMEMADE
serve for 2
INGREDIENTS FOR IT.
Cucumber green, fresh 1/2
Skutt 2 tbsp
homemade Metkut 1 tbsp
salt 1 tbsp or as your convenience
chilly powder 1/2 tbsp
sugar 1 tbsp
Dahi 1 big round spoon
cumin powder 1 tbsp
mustard seeds 1 tbsp
cumin’s 1 tbsp
oil 2 tbsp
Hing 1 pinch
green chilly pieces 2 Chillies
PROCEDURE FOR IT : Wash the cucumber with fresh water and keep aside
: Make the pieces of it and keep aside.
: Take all ingredients in a dish that is Skutt, homemade metkut, sugar, salt, chilly powder, cumin powder etc .
: Take thick Dahi in a bowl.
: Now take another pot and pour the pieces of cucumber to it .
: Add all ingredients sugar, Skutt, homemade metkut, chilly powder, cumin powder, salt to it .
: Pour Dahi to it.
: Stir it well.
; Now keep the small pan on the gas, pour oil to it, add cumin seeds, mustard seeds and splutter it well. Add a pinch of hing to it. Stir it well.
We can eat it with chapati or rice it tastes very well.You never have been tested before it.
Nut Mix Salad Recipe – Vegetables with Mint Leaves.
Click To Expand
Today everyone is aware of his health and trying to making body fit. To make the body fit we must have to eat some fabulous food so that it can digest easily by secreting enzymes along with good hormones. As we know that
”As the food, as the thought & as the thought, as the mind ”
A salad is the best way of making good thoughts as it helps in a multipurpose way in our body.
So today I decided to make the salad with fresh vegetables.
: IT GIVES VERY NICE TASTE TO EAT IT ALONG WITH ROTI OR CHAPATI
IMPORTANCE OF SALAD: You know that doctor always gives the advice to eat the salad. As it contains multivitamins, fibers, salts, calcium, minerals, some salad contains plenty of iron which increases our blood volume. As well as it prevents chronic diseases such as cancer, heart diseases.
Beetroot, spinach contains more iron so it helps to increase hemoglobin in the blood.
Cucumber is rich in A Vitamin, it keeps our eyes strong, capsicum green chilly produces good hormones in our body so that it encourages to increase the willing power of taste.
So many times we lose our taste, we didn’t want to eat anything at that time it gives good taste, increase appetite and enjoys eating meal or dinner.
Green salads are low in calories they are used to lower the weight and keeps metabolism strong.
It is a very important habit that to eat salad every day and we must have to encourage our child to eat it , today everyone has less physical work everyone is doing computer work then, everyone has the problem of digestion, to increase fat as well as to increase cholesterol, etc. Of course it is in an early age, so to prevent all these we must have to eat it, regularly as well as make habit to eat the kids.
Every child must have this knowledge otherwise they will suffer a lot of digestives diseases in the future.
After eating we feel light, it avoids laziness, more sleep, keep away from all diseases like diabetes, any time we feel fresh. There is no need to make a lengthy procedure for it . We can make it instantly. We can make it in travel, it is safe to eat as there is no any question of any infection from it,
The salad is the most important and vitamin-rich food.It must have to eat everyone for good health HEALTHY.As it supplies us all vitamins, minerals increases blood etc. It is easy for digestion as it contains good fibers. Really eating salad habit is a very good habit. Sanjeev Kapoor
But in my family none like to eat salad, this is my real tragedy.If every time I am making new food no one is eating it today today I have fast so there is a question FOR this salad. Who will eat it? But I must have to make it, as yesterday I have made preparation for it . Anyway, let us we shall see how I made this most important salad.
TIME FOR IT
Prep cook total
15 15 30 min
Author name : Chhaya Kulkarni
cuisine- Indian
food type – salad
serve for 3
INGREDIENTS FOR IT
sweet corn : 1 big bowl [cooked ]
tomato 1 [chopped ]
carrot 1 [chopped ]
green cucumber : 1/2 chopped
mutter 1/2 bowl
Manchurian masala : 1/2 tbsp
suhana masala tbsp
salt 1 tbsp
sugar 1 tbsp
PROCEDURE : : Remove the sweet corn from fruit.
: Keep it to cook in a cooker and take 2 to 3 whistles.
: Now chop all vegetables one by one and keep aside
: Keep all vegetables ready that is chopped tomatoes, chopped carrots, chopped cucumber, capsicum, mutter ready
: Now take the Masala, I used, Suhana masala and Nilson’s Manchurian masala ready. @foodeezjunction
: Start to prepare, take cooked corn in a big pot.
: Add all vegetables, salt, sugar, Masalas etc
: Mix it well to make the salad.
I HAVE SERVED IT WITH CANE SUGAR JUICE
As i have to fast today so I gave this salad to my neighbor friend and I took cane sugar juice.
